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Delicious smoked pork or chicken cooked low and slow over Hickory and White Oak coals. Our Brisket is a Texas style and is cooked low and slow over Mesquite and White Oak coals.
Pork on bun w/ a dab of Lucy's Famous Coleslaw
Comes with choice of 2 sides
Comes on bun w/ a dab of Lucy's Famous Coleslaw
Smoked and packaged to-go!
Mouth watering yummy goodness w/bun
Smoked and packaged to-go!
comes on a bun and add a side for cluckin sake!!
2 Tortilla shells with a dab of Lucy's Famous Coleslaw
Our sides are all from family recipes! Each portion is approximately 3-4 oz.
Handed down from Nanna Lucy!
Lisa learned from Momma Lucy!
Amalgamation of family secrets!
Nobody can agree on just 1 recipe so this is a little of everyone's 2 cents!
Chicken, Pork, corn, sauces, etc, etc... Best of Carolina's Brunswick Stew!
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